Precisely because we serve same customers our meals every day, we strive to deliver delicious tastes that employees can find something fresh and exciting.

Food service as food and nutrition education helps young people’s development.

Our focus is to provide stable and continuous operation. This spans from menu creation, sourcing of ingredients, cooking, and serving which are all tailored to customers’ needs.

We seek to enrich residents’ day to day by delivering lively meals that bring joy of tasty food. With our high-level expertise, we are able to support competitively managed facilities.